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Harvest Hickory Bacon Caesar

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 Harvest Hickory Bacon Caesar
It's 5:00 somewhere!
Course Appetizer
Servings
Ingredients
  • 3 to 4 oz. vodka
  • 1 or 2 slices Harvest Hickory Bacon cooked
  • 1 stick celery
  • 1 wedge lime
  • 2 or 3 slices jalapeno pepper optional
  • celery salt rimmer
  • clamato juice to taste
  • worcestershire sauce to taste
  • ice
Course Appetizer
Servings
Ingredients
  • 3 to 4 oz. vodka
  • 1 or 2 slices Harvest Hickory Bacon cooked
  • 1 stick celery
  • 1 wedge lime
  • 2 or 3 slices jalapeno pepper optional
  • celery salt rimmer
  • clamato juice to taste
  • worcestershire sauce to taste
  • ice
Instructions
  1. Rub the lime wedge along the rim of the glass then dip the rim into dish sprinkled with celery salt.
  2. Add ice, vodka, clamato juice, and worcestershire sauce to your taste.
  3. Add cooked bacon, celery stalk, jalapeno slices and place lime on rim.
  4. Enjoy with Harvest Pepperoni Sticks!
  5. TIP: For a Dill Pickle Caesar, garnish with dill pickle instead of celery, and add a piece of Dill Pickle Pepperoni Mini-Stix instead of Hickory Bacon!
Recipe Notes

Submitted by Corie K., Edmonton AB

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